Cooking Rice- Modern Basics

Easiest Method: Modern Rice Maker

A rice maker (or pressure cooker) is the fastest way to cook rice.

1. Measure the desired amount of rice, ex. 1 cup

2. Add water in correct ratio for type of rice.

   White rice: 1 cup rice, add 1.5 cups water

   Brown rice: 1 cup of rice add 2 cups of water

3. Select White of Brown Rice, or adjust cooking time as needed.

4. Press start.

   Please note: You can add spices or seasoning before or after cooking, if desired. I recommend adding sauce after cooking.

Enjoy some fresh steamed rice. Modern cooking appliances have made it easy! Whether in the microwave, on the stove or in a rice cooker or pressure cooker, you can have healthy rice, ready to eat, and on the table with minimal work.